Valentine's Day Food & Wine Pairing Dinner: Feb 14th

Tuesday, Feb. 14th  |  Seatings at 6 & 8   |   $65/Seat

Bring out someone special to enjoy four courses, each paired with a wine
hand-selected by Lawrence.

first course
artisan cheese plate

second course
brown butter gnocchi w/ spinach and pine nuts

third course
couscous stuffed Cornish hen w/ fig balsamic glaze

fourth course
paramours’ chocolate cake

Reserve by phone only: 630.208.1588