Tuesday, Feb. 14th | Seatings at 6 & 8 | $65/Seat
Bring out someone special to enjoy four courses, each paired with a wine
hand-selected by Lawrence.
artisan cheese plate
brown butter gnocchi w/ spinach and pine nuts
couscous stuffed Cornish hen w/ fig balsamic glaze
paramours’ chocolate cake
Reserve by phone only: 630.208.1588