GENEVA'S FESTIVAL OF THE VINE
SEPTEMBER 9-12, 2016
Not all tastings are created equal. And wine is our thing. So we're beyond jazzed to show you just how it's done on this big wine weekend. Here are three things you should know...
1) We will be OPEN on Sunday for your tasting enjoyment.
2) Our special wine and cheese flight is BACK:
first ......... cheese: san simon / cow’s milk / spain
wine: priorat blanc / 2011 / ritme / acustic cellar / spain
second ... cheese: delice cremiers / cow’s milk / france
wine: pinot noir / 2012 / indalia / spain
third .........cheese: nababbo taleggio / goat milk / italy
wine: grenache-syrah blend / 2013 / mas de gourgonnier / france
3) DO make reservations if you can.
You're always welcome to surprise us, but the restaurant has consistently filled up for the last several years and we'd love to see you all.