Food & Wine Pairing Dinner: November 14th

Monday, November 14 |   $45/person   |   Seatings at 6 & 8pm

The books are open for our autumn food and wine pairing dinner. Enjoy four courses of culinary wonder created by our chef team -- each carefully paired with an exquisite wine selected by Lawrence.

first course
Cauliflower and pomegranate plate over tahini

second course
Pork rillettes with cranberry and apple jam

third course
Ancho chile and coffee rubbed chicken thighs with roasted root vegetables and orange cinnamon Greek yogurt

dessert
Pumpkin bar with orange coulis

Call 630.208.1588 for reservations

Preservation is hiring...

If kitchen is your thing, we're looking both kitchen talent and a baker to come open the door every morning and fill the place with heavenly aromas.

If serving is your aspiration, there’s no better place to learn than as a server assistant to some of the best in the business. Join a supportive team and learn the ropes at Preservation.

To learn more, contact Lawrence at preservationbreadandwine@gmail.com